Vegan Recipes Index page 2


Vegan recipes.

All food recipes on this page are fully vegan and free from all animal products.

Click on the link next to the picture for a full vegan step-by-step picture recipe.





Vegan Toffee Cake Recipe










Vegan Bakewell Slice Recipe









Vegan Butterbean Hummus Recipe









Vegan Peach Cream Cake Recipe









Vegan Lasgana Recipe









Vegan Jam Slice Cake Recipe







Vegan Mushroom Pie Recipe








Vegan Chocolate Chip Cookie Recipe








Vegan Sponge Cake Recipe








Vegan Brown Rice Biscuits Recipe









Vegan Strawberry Tart Cake Recipe








Vegan Carrot Cake Dessert Recipe









Vegan Shortcrust Pastry Recipe








Vegan Baked Onion Bhaji Recipe (with full video recipe)







Vegan Whipped Cream Recipe








Vegan Spiced Cookies Recipe









Vegan Cinnamon Swirls Biscuits Recipe









Vegan Vegetable Stir Fry Recipe (with full video recipe)








Vegan Toffee Sauce Recipe







See more vegan recipes :


Vegan recipes page 1


Vegan recipes page 3

Vegan recipes page 4


Vegan recipes page 5


Keep logging on to This Blog for new food recipes.


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Vegan Spiced Cookies Recipe


My vegan spiced cookie recipe is also a gluten free cookie recipe.

These spiced cookies taste wonderful. The spices are a perfect blend and compliment the cherries and raisins so very well.

The texture of my vegan spiced cookies are a mixture of soft and chewy.

These cookies use no butter, eggs or wheat and still taste fabulous.



Ingredients for Egg Free and Gluten Free Spiced Cookies
5oz Rice flour
4oz Light brown sugar
100ml Rapeseed oil
1 tsp Baking powder
4 Tbsp Soya milk
2oz Raisins
2oz Glazed cherries
1oz Cornmeal flour (fine polenta)
1/4 tsp Xanthan gum
1/4 tsp Cinnamon powder
1/4 tsp Aniseed powder
Pinch mace
1 tsp Vanilla Extract
2 Tbsp Agave syrup
1 Tbsp Cornflour (corn starch)



How to make Chef Jeenas Vegan Spiced Cookies



Mix together oil and sugar.



Add the rest of the ingredients and mix very well.


Align Centre

Cover and place into the fridge for 1-2 hours.




Grease and flour a baking tray.

Place teaspoons of the cookie mixture onto the tray.



You can slightly flatten the mixture using your fingers.

Cook in a hot oven at 180C for 7-10 minutes, remove from the oven and press the cookies flat using the back of a spatula.

Place back into the oven for another 5-8 minutes or until golden brown.




Remove straight from the oven tray onto a cooling rack using a spatula.



Enjoy This Blog vegan and gluten free spiced cookie recipe.



You can check out my index pages for more tasty food recipes:

Vegan food recipes


Gluten free recipes


Eggless recipes

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